Fried potatoes, smoked sausage with veggies


  • Potatoes-sliced
  • Smoked sausage-sliced
  • Onion- sliced or how desired
  • Frozen (or fresh)veggies-1 bag
  • (I use California blend)
  • Can of cream of mushroom soup
  • Shredded sharp Ceddar cheese
  • Salt & Pepper to taste


  1. Fry potatoes, onions salt, pepper and smoked sausage to almost texture you want.
  2. Add cream of mushroom soup and stir. Add frozen veggies, cover and cook til done stirring occasionally.
  3. When done cover with shredded cheese.
  4. Cover again til melted.
  5. Hope you enjoy this too.
Laura Mariano

Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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