Laura Mariano
Ingredients :
- For 4 people
- 4 pita breads
- Falafel
- A cucumber
- A few lettuce leaves
- 1 red onion
- A white sauce
Instruction
1. Open your pita breads and place them in the oven at 170°C for 5 to 7 minutes so that they heat up a little.
2. Rinse the salad and cut the cucumber into rings. Peel and chop the red onion.
3. Now top your pita breads with the salad, 3-4 slices of cucumber, some red onions and your falafels. Then cover everything with white sauce.
