Easy 3-Ingredient Slow Cooker Beer Braised Pork Chops (Tender & Juicy Dinner)

3. Sprinkle the Flavor

Evenly sprinkle the dry onion soup mix over the pork chops.

4. Pour the Beer

Slowly pour the beer over everything, letting it soak into the seasoning.

5. Cook Low and Slow

  •  Cook on LOW for 6–7 hours
  •  Or HIGH for 3–4 hours

The pork chops are ready when they’re fork-tender and juicy.

6. Serve with Sauce

 

 

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Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By Gymonset.com to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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