Tasty Peppermint Christmas Float – Festive, Creamy & Holiday-Ready
This Tasty Peppermint Christmas Float is a cheerful holiday drink that’s as fun to make as it is to sip! Creamy vanilla ice cream meets fizzy soda and cool peppermint flavor for a festive float that sparkles with holiday magic. Topped with whipped cream, crushed candy canes, and a cherry, it’s the perfect treat for Christmas parties, movie nights, or cozy evenings by the fire. Quick to assemble and kid-friendly, this peppermint float adds a merry twist to your seasonal celebrations.
Equipment
- Ice cream scoop
- Tall glasses or mason jars
- Spoon or straw
- Measuring spoons (for extract or syrup)
- Optional: piping bag for whipped cream
- Bold Tip: Crush candy canes ahead of time and store in a jar for quick garnishing all season long.
Ingredients
Base Ingredients:
- 2–3 scoops peppermint ice cream per glass
- ½–¾ cup lemon-lime soda (e.g., Sprite or 7UP)
- Whipped cream (store-bought or homemade)
- 2 tbsp crushed candy canes
Optional Add-ins:
- 1 scoop vanilla ice cream (for creamier blend)
- ¼ tsp peppermint extract (for extra minty flavor)
- Red or green sprinkles
- 1 tbsp white chocolate chips or syrup
- Club soda or sparkling water (for lighter version)
Instructions
- Scoop Ice Cream: Add 2–3 scoops of peppermint ice cream into each tall glass.
- Pour Soda: Slowly pour soda along the side of the glass until it fizzes to the top.
- Top: Add a generous swirl of whipped cream.
- Garnish: Sprinkle crushed candy canes, sprinkles, or white chocolate chips.
- Serve: Enjoy immediately with a straw or spoon.
- Bold Tip: Pour soda slowly to control foam and prevent overflow—especially helpful when serving kids!
Notes
- Make it a party bar: Set out toppings and let guests build their own floats.
- Dairy-free option: Use plant-based ice cream and whipped topping.
- Flavor twist: Try chocolate soda or vanilla cream soda for a fun variation.
- Storage: Best served fresh—ice cream melts quickly in soda.
- Presentation: Serve in clear glasses to show off the layers and colors.
- Leftover tip: Melted float makes a great addition to hot cocoa or coffee for a peppermint mocha vibe.