Refreshing Peach Lemonade – Sweet, Fruity & Perfect for Summer
Quench your thirst with this Refreshing Peach Lemonade! Sweet, juicy peaches blended with tangy lemons create the ultimate summer drink. Perfect for picnics, BBQs, or a cooling treat on a hot day. Easy to make, naturally fruity, and absolutely delicious!
Equipment
- Juicer or reamer
- Blender or muddler
- Measuring Cups and Spoons
- Pitcher
- Tall serving glasses
- Optional: fine mesh strainer, cocktail shaker
Ingredients
- 4–5 ripe peaches, peeled, pitted, and sliced (or 2 cups frozen peaches)
- 4–5 lemons, juiced (approx. 1/2 cup lemon juice)
- 1/2–3/4 cup sugar, honey, or alternative sweetener
- 4 cups cold water (still or sparkling)
- 2 cups ice
- Optional: fresh mint, basil, or lavender for garnish
- Optional: vodka, rum, or peach schnapps for boozy version
Instructions
- Prepare Peach Puree: Blend peeled peaches until smooth or leave slightly chunky for texture.
- Juice Lemons: Extract juice, removing seeds and pulp.
- Dissolve Sweetener: Mix sugar or alternative sweetener in a small amount of warm water to create simple syrup.
- Combine Ingredients: In a pitcher, mix peach puree, lemon juice, sweetener, and water. Stir gently.
- Chill & Serve: Add ice to glasses or pitcher. Garnish with peach slices, lemon wheels, or herbs.
- Optional Variations: For fizzy lemonade, replace still water with sparkling water. For frozen slush, blend with ice. Add alcohol if desired.
Notes
- Make-Ahead: Prepare peach puree and lemon juice in advance; combine before serving.
- Low-Sugar Option: Use stevia, monk fruit, or other sugar substitutes.
- Herbal Twist: Muddle mint, basil, or lavender for aromatic notes.
- Frozen Version: Blend peaches, lemon juice, sweetener, and ice for a slush-style drink.
- Boozy Version: Add vodka, rum, or peach schnapps to taste for adult gatherings.
- Storage: Store in an airtight container in the fridge for up to 2–3 days. Stir before serving.