Pizza Grilled Cheese Recipe – Easy Comfort Food Lunch Idea
This pizza grilled cheese recipe is a cheesy and flavorful sandwich made with mozzarella, pepperoni, and marinara sauce between golden toasted bread. Perfect for quick lunches, family dinners, or a fun twist on classic comfort food.
Equipment
- Skillet or frying pan
- Spatula
- Knife and cutting board
- Measuring spoons
Ingredients
- 4 slices thick bread (sourdough, Italian, or Texas toast)
- 2 tbsp butter (softened)
- 1 cup shredded mozzarella cheese (or slices)
- ½ cup pizza sauce
- 8–10 slices pepperoni (optional)
- ¼ cup sliced mushrooms or bell peppers (optional)
- 1 tsp Italian seasoning (optional)
- Extra pizza sauce for dipping
Instructions
- Prep Bread: Butter one side of each slice.
- Layer Filling: On the unbuttered side, spread pizza sauce, add mozzarella, and layer toppings.
- Assemble Sandwich: Place second slice on top, buttered side facing out.
- Cook: Heat skillet over medium. Grill sandwich 3–4 minutes per side until bread is golden and cheese is melted.
- Finish: Sprinkle with Italian seasoning if desired.
- Serve: Slice diagonally and serve hot with extra pizza sauce for dipping.
Notes
- Cheese Options: Mix mozzarella with provolone or Parmesan for extra flavor.
- Topping Variations: Try olives, spinach, or jalapeños for a twist.
- Cooking Tip: Cover skillet briefly to help cheese melt evenly.
- Make It Kid-Friendly: Keep it simple with just sauce and cheese.
- Serving Idea: Pair with tomato soup or a fresh salad for a complete meal.