Creamy Italian Salad Dressing – Tangy, Herby & Better Than Store-Bought!
This Creamy Italian Salad Dressing is rich, zesty, and bursting with classic Italian herbs. Made with olive oil, vinegar, garlic, and a touch of Parmesan, it’s the perfect way to elevate any salad. Whether you're tossing it with crisp greens, drizzling over grilled veggies, or using it as a marinade, this homemade dressing is healthier and more flavorful than anything in a bottle. Quick to make, easy to store, and endlessly versatile—save this recipe for your next kitchen upgrade!
Equipment
- Mason jar with lid (for shaking)
- Whisk and bowl (optional)
- Blender or immersion blender (for ultra-smooth texture)
- Measuring spoons and cups
Ingredients
- ½ cup mayonnaise (full-fat or light)
- 2 tablespoons red wine vinegar (or white wine/cider vinegar)
- 1 teaspoon Dijon mustard (optional)
- 1 clove garlic, minced (or ½ tsp garlic powder)
- 1 teaspoon onion powder (or 1 tbsp grated onion)
- 1 tablespoon grated parmesan cheese (or nutritional yeast for dairy-free)
- 1 teaspoon dried oregano
- ½ teaspoon dried basil
- ½ teaspoon dried parsley
- ½ teaspoon sugar, honey, or maple syrup
- Salt and pepper to taste
- 1–2 tablespoons water (to thin, if needed)
Instructions
- Combine Ingredients: Add all ingredients to a mason jar, bowl, or blender.
Mix:
- Jar: Shake vigorously until smooth.
- Whisk: Stir until emulsified and herbs are evenly distributed.
- Blender: Blend for 20–30 seconds until creamy and smooth.
- Adjust: Taste and adjust seasoning, sweetness, or thickness. Add water to thin if needed.
- Serve or Store: Use immediately or refrigerate in an airtight container for up to 1 week.
Notes
- Vegan Swap: Use vegan mayo and maple syrup.
- Dairy-Free: Skip parmesan or use nutritional yeast.
- Keto-Friendly: Use sugar-free sweetener and full-fat mayo.
- Flavor Boost: Add sun-dried tomatoes, roasted red peppers, or chili flakes.
- Storage Tip: Dressing improves after a day—make a double batch!
- Fresh Herbs: Use 3x the amount of fresh herbs if substituting for dried.