Best Cabbage Fat Burning Soup – Healthy Weight Loss Recipe
Try this healthy weight loss recipe: the best cabbage fat burning soup packed with veggies, flavor, and metabolism‑boosting ingredients. Perfect for detox or meal prep!
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Detox-friendly, Light meal, Soup
Cuisine Healthy / Weight-loss inspired, International
Servings 8 portions
Calories 60 kcal
Large soup pot
Cutting board & knife
Wooden spoon
Measuring cups & spoons
- 1 medium head of cabbage, chopped
- 2 carrots, sliced
- 2 celery stalks, diced
- 1 bell pepper, chopped
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups diced tomatoes (canned or fresh)
- 6 cups vegetable or chicken broth
- 1 tsp paprika
- ½ tsp black pepper
- Salt to taste
- Fresh parsley or cilantro for garnish
Prep vegetables: Chop cabbage, carrots, celery, bell pepper, onion, and garlic evenly.
Sauté aromatics: In a large pot, heat a small amount of olive oil. Sauté onion and garlic until fragrant.
Add vegetables & broth: Stir in cabbage, carrots, celery, bell pepper, and tomatoes. Pour in broth.
Season: Add paprika, pepper, and salt. Stir well.
Simmer: Bring to a boil, then reduce heat. Simmer for 20–25 minutes until vegetables are tender but not mushy.
Finish: Taste and adjust seasoning. Garnish with fresh parsley or cilantro. Serve hot.
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Avoid overcooking cabbage to maintain texture.
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Use vegetable broth for vegetarian/vegan version.
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Add chili flakes or ginger for metabolism boost.
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Store in airtight container for 4–5 days or freeze portions for up to 2 months.
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Pair with lean protein or whole grains for a balanced meal.
Keyword cabbage soup, detox soup, fat burning soup, healthy vegetable soup, weight loss recipe