Laura Mariano
Ingredients
- 3 cups of cooked taco seasoned meat.
- 1 (15 oz) can of tomato sauce.
- ½ cup of chopped green or red pepper.
- 1 package (8 oz) of cooked and drained spiral pasta.
- 1 cup (8 oz) of light sour cream.
- 1 cup (4 oz) of divided shredded cheddar cheese.
Instruction
- Preheat the oven to 325° and spray a 8×8 pan with cooking spray.
- Bring to a boil the taco meat, tomato sauce and peppers in la large saucepan.
- In a large bowl, mix together the pasta and sour cream.
- Place the pasta and sour cream mixture in the pan, add ½ cup of cheese, add the meat mixture.
- Bake for 25 minutes, take out of the oven add the rest of the cheese and bake for 5 or 10 more minutes.
- Easy, peasy and cheesy! I used the same recipe with chicken and it was good too! Give it a try guys, you will love it.
