Hawaiian Cheesecake Bars


  • 2 cups flour
  • 1 cup sugar
  • 1 cup butter
  • 16 ounces cream cheese
  • 4 TBS sugar
  • 4 TBS milk
  • 2 eggs
  • 2 tsp vanilla
  • 16 ounces crushed pineapple, drained
  • 2 cups flaked coconut
  • 2 TBS melted butter


  1. Combine flour, 1, cup sugar and 1 cup butter.  Pat mixture into ungreased 9 X 13 pan.  Bake at 350 oven for 14-19 minutes.  Cool slightly.
  2. Mix together cream cheese, 4 TBS sugar, milk, and eggs.  Fold in vanilla, and drained pineapple.  Spread over baked crust.
  3. Combine coconut and 2 TBS melted butter.  Sprinkle over pineapple layer filling.  Bake 350 for 15-20 minutes.
Laura Mariano

Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By Gymonset.com to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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