Ingredients
- 1 can crescent rolls
- 8 breakfast sausage links
Instructions
- Preheat oven to 375 degrees Fahrenheit.
- Cook sausage until lightly brown, approximately 5 minutes. Drain.
- Unroll crescent roll dough.
- Roll dough around each sausage.
- Place on a baking sheet and bake for 15 minutes, or until rolls are golden brown.