Tried Texas Trash Mix Recipe

Tried Texas Trash Mix is a savory snack mix that typically includes a variety of crunchy ingredients like pretzels, Chex cereal, nuts, and sometimes crackers, all coated in a flavorful seasoning blend. It’s a popular party snack in Texas and other parts of the U.S. It’s often baked to meld the flavors together and enhance the crunchiness.

Here’s a recipe for Texas Trash Mix, a popular and addictive snack mix with a Tex-Mex twist:

Texas Trash Mix

Ingredients:

  • 2 cups pretzel sticks
  • 2 cups Chex cereal (corn or rice)
  • 2 cups mixed nuts (like almonds, cashews, and peanuts)
  • 1 cup cheese-flavored crackers (like Goldfish or Cheez-Its)
  • 1/2 cup unsalted butter (melted)
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon seasoned salt (or to taste)
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper (optional, for a bit of heat)
  • 1/2 teaspoon dried dill (optional, for extra flavor)

Instructions:

  1. Preheat Oven: Preheat your oven to 250°F (120°C).
  2. Mix Ingredients: In a large bowl, combine the pretzel sticks, Chex cereal, mixed nuts, and cheese-flavored crackers.
  3. Prepare Seasoning: In a separate small bowl, mix together the melted butter, Worcestershire sauce, garlic powder, onion powder, seasoned salt, paprika, cayenne pepper (if using), and dried dill (if using).
  4. Coat Mix: Pour the seasoned butter mixture over the snack mix and toss well to ensure all the pieces are coated.
  5. Bake: Spread the mixture evenly on a large baking sheet. Bake in the preheated oven for 1 hour, stirring every 15 minutes to ensure even cooking.
  6. Cool and Store: Remove from the oven and let it cool completely. Store in an airtight container.

Enjoy this crunchy and flavorful mix as a party snack or a savory treat anytime!

Laura Mariano

Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By Gymonset.com to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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