Spicy Buffalo Chip Dip Recipe

Spicy Buffalo Chip Dip is a creamy, zesty dip that brings together the classic flavors of buffalo wings and is perfect for game day, parties, or casual gatherings. It’s great served with tortilla chips, veggies, or crackers!

Spicy Buffalo Chip Dip Recipe

Ingredients:

  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • ½ cup mayonnaise
  • ¾ cup buffalo wing sauce (adjust to taste)
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper, to taste
  • ¼ cup green onions, chopped (for garnish)
  • Optional: crumbled blue cheese, for topping

Instructions:

  1. Mix the Base:
    • In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth and creamy.
  2. Add Flavor:
    • Stir in the buffalo wing sauce, garlic powder, onion powder, salt, and pepper until well combined.
  3. Incorporate Cheeses:
    • Fold in the shredded cheddar and mozzarella cheeses, reserving a small amount of each for topping if desired.
  4. Transfer to Baking Dish:
    • Spoon the mixture into a baking dish (around 8×8 inches) and spread it out evenly. If you reserved some cheese, sprinkle it on top.
  5. Bake:
    • Preheat your oven to 350°F (175°C). Bake the dip for about 20-25 minutes, or until bubbly and golden on top.
  6. Garnish and Serve:
    • Remove the dip from the oven and let it cool slightly. Garnish with chopped green onions and crumbled blue cheese if using.
    • Serve warm with tortilla chips, celery sticks, carrot sticks, or crackers.

Tips:

  • Make It Spicy: For an extra kick, add chopped jalapeños or use a spicier buffalo sauce.
  • Slow Cooker Option: You can also prepare this dip in a slow cooker. Just mix all the ingredients in the slow cooker and cook on low for 2-3 hours until heated through and bubbly.
  • Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat before serving.

This Spicy Buffalo Chip Dip is a crowd-pleaser that packs a flavorful punch, making it an excellent addition to any gathering! Enjoy!

Laura Mariano

Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By Gymonset.com to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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