Skinned Potato Salad Recipe

“Skinned Potato Salad” typically refers to a variation of potato salad where the potatoes are peeled (skinned) before being boiled and mixed with other ingredients like mayonnaise, mustard, onions, and sometimes celery or pickles. It’s a classic style of potato salad that tends to have a smoother texture due to the absence of potato skins.

Ingredients:

  • 2 pounds (about 1 kg) potatoes, peeled and cut into bite-sized chunks
  • 3/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1/4 cup chopped red onion
  • 1/4 cup chopped celery (optional)
  • 2 tablespoons chopped dill pickles (optional)
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon apple cider vinegar or white vinegar
  • Salt and pepper to taste
  • Paprika (optional, for garnish)

Instructions:

  1. Boil the Potatoes: Place the peeled and diced potatoes in a large pot and cover with cold water. Bring to a boil over medium-high heat. Reduce heat to medium-low and simmer for about 10-15 minutes, or until potatoes are fork-tender. Drain and let cool slightly.
  2. Prepare Dressing: In a small bowl, mix together the mayonnaise, Dijon mustard, vinegar, salt, and pepper until well combined.
  3. Combine Ingredients: In a large mixing bowl, combine the slightly cooled potatoes with chopped red onion, celery, dill pickles, and parsley.
  4. Add Dressing: Pour the prepared dressing over the potato mixture. Gently toss until all ingredients are evenly coated with the dressing.
  5. Chill and Serve: Cover the bowl with plastic wrap or transfer the salad to a serving dish. Refrigerate for at least 1 hour to allow flavors to meld before serving. Sprinkle with paprika for garnish, if desired.
  6. Serve: Serve chilled or at room temperature as a delicious side dish for any meal, especially during picnics or barbecues.

Enjoy your Skinned Potato Salad! Adjust the seasonings and ingredients according to your taste preferences.

Laura Mariano

Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By Gymonset.com to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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