Oven BBQ Chicken Drumsticks is a dish where chicken drumsticks are baked in the oven and coated with barbecue sauce. It’s a convenient way to enjoy BBQ chicken without needing a grill. Here’s a simple recipe for Oven BBQ Chicken Drumsticks:
Ingredients:
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10-12 chicken drumsticks
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1 cup barbecue sauce (store-bought or homemade)
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2 tablespoons olive oil
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Salt and pepper to taste
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 teaspoon paprika
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1/2 teaspoon chili powder (optional for a bit of heat)
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Fresh parsley or cilantro for garnish (optional)
Instructions:
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Preheat the Oven:
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Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil for easy cleanup and place a wire rack on top.
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Prepare the Drumsticks:
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Pat the chicken drumsticks dry with paper towels. This helps the skin get crispy.
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In a small bowl, mix the olive oil, garlic powder, onion powder, paprika, salt, pepper, and chili powder (if using). Rub this mixture all over the drumsticks.
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Bake the Drumsticks:
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Arrange the drumsticks on the wire rack in a single layer, making sure they’re not touching each other.
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Bake in the preheated oven for about 25-30 minutes or until the internal temperature reaches 165°F (74°C).
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Apply the Barbecue Sauce:
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Remove the drumsticks from the oven and brush generously with barbecue sauce. Return to the oven and bake for an additional 10-15 minutes, or until the sauce is caramelized and the drumsticks are fully cooked.
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Serve:
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Remove from the oven and let them rest for a few minutes. Garnish with chopped parsley or cilantro if desired and serve warm.
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Tips:
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For extra flavor, you can marinate the drumsticks in the spice mixture and olive oil for a few hours or overnight.
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If you prefer a thicker coating of barbecue sauce, you can brush the drumsticks with more sauce halfway through the cooking process.