Mississippi Pot Roast is a flavorful and tender slow-cooked beef dish that has gained popularity for its simplicity and delicious taste. This dish typically uses a chuck roast and a few key ingredients, including ranch seasoning, au jus gravy mix, pepperoncini peppers, and butter. The combination of these ingredients creates a savory, tangy, and slightly spicy roast that is perfect for a comforting meal.

Key Characteristics:

1. Chuck Roast: The main ingredient, which becomes tender and flavorful after slow cooking.

2. Ranch Seasoning: Adds a tangy and herby flavor.

3. Au Jus Gravy Mix: Enhances the beefy flavor and adds depth to the dish.

4. Pepperoncini Peppers: Provide a subtle heat and tanginess.

5. Butter: Adds richness and helps create a luscious sauce.

Ingredients:

• 1 (3-4 pound) chuck roast

• 1 packet ranch dressing mix

• 1 packet au jus gravy mix

• 1/2 cup (1 stick) unsalted butter

• 4-6 pepperoncini peppers

• Optional: 1/4 cup pepperoncini juice (for extra tanginess)

Instructions:

1. Prepare the Roast: Place the chuck roast in a slow cooker.

2. Add Seasonings: Sprinkle the ranch dressing mix and the au jus gravy mix evenly over the roast.

3. Add Butter and Peppers: Place the stick of butter on top of the seasoned roast. Arrange the pepperoncini peppers around the roast. If you like extra tanginess, you can also add the pepperoncini juice.

4. Cook: Cover and cook on low for 8 hours or on high for 4-5 hours, until the roast is tender and easily shredded with a fork.

5. Serve: Shred the meat with two forks, mixing it with the juices and melted butter in the slow cooker. Serve the Mississippi Pot Roast with mashed potatoes, over rice, or in sandwiches.

Variations:

• Vegetables: Add carrots, potatoes, or onions to the slow cooker for a complete one-pot meal.

• Spicy: Increase the number of pepperoncini peppers or add a bit of their juice for more heat.

Mississippi Pot Roast is loved for its ease of preparation and rich, comforting flavors, making it a perfect meal for family dinners or gatherings.