Green Goddess Chicken Salad Recipe

Green Goddess Chicken Salad is a vibrant and flavorful dish that’s perfect for a light lunch or a refreshing dinner. It features tender chicken mixed with fresh vegetables and a creamy, herb-infused dressing that gives it its signature “green goddess” flavor. Here’s a delicious recipe for you to try!

Green Goddess Chicken Salad Recipe

Ingredients:

For the Salad:

  • 2 cups cooked chicken, shredded or diced (rotisserie chicken works great)
  • 1 cup chopped romaine lettuce or mixed greens
  • 1 cup diced cucumbers
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 1 avocado, diced
  • 1/4 cup fresh herbs (like parsley, chives, or basil), chopped
  • Salt and pepper, to taste

For the Green Goddess Dressing:

  • 1/2 cup Greek yogurt or sour cream
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon white wine vinegar
  • 2-3 tablespoons fresh herbs (parsley, chives, tarragon, and/or basil)
  • 1 clove garlic, minced
  • Salt and pepper, to taste
  • Water, to thin (if necessary)

Instructions:

  1. Prepare the Dressing:
    • In a mixing bowl, combine the Greek yogurt, mayonnaise, lemon juice, white wine vinegar, minced garlic, and fresh herbs.
    • Season with salt and pepper to taste. Mix until smooth. If the dressing is too thick, add a little water to reach your desired consistency.
  2. Combine the Salad Ingredients:
    • In a large bowl, combine the cooked chicken, lettuce, cucumbers, cherry tomatoes, red onion, avocado, and chopped herbs.
  3. Dress the Salad:
    • Pour the Green Goddess dressing over the salad and toss gently to coat all the ingredients evenly.
  4. Season and Serve:
    • Taste and adjust the seasoning with more salt and pepper if needed. Serve immediately or refrigerate for up to 30 minutes to let the flavors meld.

Tips:

  • Make Ahead: You can prepare the dressing a day in advance and store it in the refrigerator. Just give it a good stir before using.
  • Add Crunch: For added texture, consider adding toasted nuts or seeds, such as sunflower seeds or sliced almonds.
  • Protein Variations: If you want to switch things up, try using grilled shrimp or salmon instead of chicken.

Enjoy!

This Green Goddess Chicken Salad is not only packed with flavor and freshness but also full of nutrients, making it a satisfying and healthy meal option!

Laura Mariano

Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By Gymonset.com to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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