Cinnamon Cream Cheese is a delicious and versatile spread that’s perfect for bagels, toast, pancakes, or as a dip for fruits and baked goods. It’s sweet, creamy, and has the perfect balance of cinnamon flavor. Here’s a simple recipe to make it at home:
Cinnamon Cream Cheese Recipe
Ingredients:
- 8 oz (1 package) cream cheese, softened
- 2 tablespoons butter, softened (optional, for extra creaminess)
- 2 tablespoons powdered sugar (for sweetness)
- 1 teaspoon vanilla extract
- 1 tablespoon cinnamon (adjust to taste)
- Pinch of salt (optional, to balance sweetness)
Instructions:
- Soften the Cream Cheese and Butter:
- Make sure the cream cheese and butter are at room temperature for easier mixing. If they’re cold, microwave them for about 10-15 seconds to soften them.
- Mix the Ingredients:
- In a medium bowl, combine the cream cheese and butter (if using) using a hand mixer or whisk until smooth and creamy.
- Add Sweeteners and Flavor:
- Add the powdered sugar, vanilla extract, and cinnamon to the cream cheese mixture. Continue mixing until everything is well combined and smooth.
- Taste and Adjust:
- Taste the cinnamon cream cheese and adjust the sweetness or cinnamon level, if desired. If you like it sweeter, add more powdered sugar. For extra cinnamon flavor, add a bit more cinnamon.
- Chill (Optional):
- If you’d like a firmer texture, refrigerate the cinnamon cream cheese for about 30 minutes before using. This can also help the flavors meld together better.
- Serve:
- Spread the cinnamon cream cheese on bagels, toast, or crackers. It’s also great as a dip for fruit (like apple slices) or even as a filling for cinnamon rolls or pastries.
Optional Variations:
- Brown Sugar: Replace powdered sugar with brown sugar for a deeper, caramel-like flavor.
- Honey: Add a tablespoon of honey for a natural sweetness and slight floral flavor.
- Nuts: Stir in some finely chopped pecans or walnuts for added texture.
- Pumpkin Spice: If you love fall flavors, swap the cinnamon for pumpkin pie spice for a cozy twist.
This Cinnamon Cream Cheese is a quick, easy, and delicious way to elevate your breakfast or snack. Enjoy!