Baked Burger Dogs are a creative and fun fusion food that combines elements of both hamburgers and hot dogs. Essentially, they consist of hot dogs wrapped in seasoned ground beef and cheese, then baked until the beef is cooked and the cheese is melted. The result is a flavorful, juicy dish that’s easy to eat in a hot dog bun, offering the best of both burger and hot dog experiences in one bite.

Key Features:

• Ground Beef: The outer layer is made of seasoned ground beef, giving it the taste and texture of a burger.

• Hot Dogs: The core is a classic hot dog, providing a familiar and beloved flavor.

• Cheese: A slice of cheese is often included, adding a melty, creamy element.

• Baking: The dish is baked, making it an easy and convenient preparation method.

Why It’s Popular:

• Novelty: It’s a fun twist on traditional foods, making it great for cookouts, parties, or simply changing up the usual dinner routine.

• Flavor: Combining the juicy, savory flavors of both burgers and hot dogs creates a satisfying and indulgent meal.

• Convenience: Baking them in the oven means you can prepare several at once with minimal effort, and it’s a straightforward process that doesn’t require grilling.

Ingredients:

• 1 pound ground beef

• 1 teaspoon salt

• 1 teaspoon black pepper

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• 4 hot dogs

• 4 slices of cheddar cheese

• 4 hot dog buns

• 1 tablespoon olive oil (for brushing)

Optional Toppings:

• Ketchup

• Mustard

• Relish

• Chopped onions

• Pickles

Instructions:

1. Preheat Oven: Preheat your oven to 375°F (190°C).

2. Season Ground Beef: In a large mixing bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Mix well.

3. Divide and Flatten: Divide the seasoned ground beef into 4 equal portions. Flatten each portion into a rectangle, slightly larger than a hot dog.

4. Wrap Hot Dogs: Place a slice of cheddar cheese on each flattened beef portion. Place a hot dog on top of the cheese, then roll the beef around the hot dog, sealing the edges.

5. Prepare Baking Sheet: Place the wrapped hot dogs on a baking sheet lined with parchment paper. Brush each wrapped hot dog with a little olive oil to help them brown.

6. Bake: Bake in the preheated oven for 20-25 minutes, or until the beef is cooked through and the cheese is melted.

7. Toast Buns (Optional): If desired, toast the hot dog buns in the oven for the last 5 minutes of baking.

8. Assemble: Place each baked burger dog in a hot dog bun and add your favorite toppings.

9. Serve: Serve hot with your favorite side dishes like fries, coleslaw, or a simple salad.

In summary, Baked Burger Dogs are an inventive dish that delivers a unique and tasty experience, blending the best aspects of burgers and hot dogs into one enjoyable meal.