Laura Mariano
Ingredients
- 1Box yellow cake mix
- 2Small boxes vanilla instant pudding mix
- 4C.Milk
- 1Container chocolate frosting
Instruction
- Preheat the oven to 350 degrees, and prepare the yellow cake mix according to the package instructions. Bake in a well greased 9×13 baking dish for the length of time listed on the box.
- Let the cake cool.
- Mix together the pudding mix and milk in a mixing bowl and whisk well to combine. Let sit for 5 minutes to thicken.
- Using the handle of a large cooking spoon, poke holes all over the surface of the cake.
- Pour the pudding over the cake, making sure it gets down into the holes. Chill the cake in the fridge for several hours.
- Place the chocolate frosting into the microwave for 15 second intervals until softened and able to be poured.
- Pour the frosting over the cake, and spread it out into a smooth layer. Serve immediately or chill again before serving if desired.
