Ingredients
- 400 grams of chicken breast
- Salt
- Chicken spices
- Oil
- 5 tablespoons of flour
- 150 grams of breadcrumbs
Instruction
- 1. Cut the chicken, season it with salt and chicken spices. Leave it for about 30 minutes. Make a dough from flour, salt, and water. It should be as thick as sour cream. Soak the chicken in the dough and roll it in the breadcrumbs. Fry it in oil.
- 2. Serve the steaks with vegetables, rice, or potatoes. Enjoy!