Better-Than-Dominos Garlic Bread Recipe

Here’s a delicious recipe for Better-Than-Domino’s Garlic Bread. This homemade version is buttery, garlicky, and loaded with herbs, making it a perfect side for pasta, salads, or any Italian dish.

Better-Than-Domino’s Garlic Bread Recipe

Ingredients:

  • For the Garlic Butter:
    • 1/2 cup (1 stick) unsalted butter, softened
    • 4-6 cloves garlic, minced (adjust to taste)
    • 2 tablespoons fresh parsley, chopped (or 1 tablespoon dried parsley)
    • 1 teaspoon dried oregano
    • 1/2 teaspoon salt
    • 1/4 teaspoon black pepper
    • Optional: 1/4 teaspoon red pepper flakes (for a bit of heat)
  • For the Bread:
    • 1 large loaf of French bread or Italian bread (about 12 inches)
    • Grated Parmesan cheese (optional)

Instructions:

1. Preheat the Oven:

  • Preheat your oven to 375°F (190°C).

2. Make the Garlic Butter:

  • In a medium bowl, mix together the softened butter, minced garlic, chopped parsley, dried oregano, salt, black pepper, and red pepper flakes (if using) until well combined.

3. Prepare the Bread:

  • Slice the loaf of bread in half lengthwise. Place the halves cut-side up on a baking sheet lined with parchment paper.

4. Spread the Garlic Butter:

  • Generously spread the garlic butter mixture over the cut sides of the bread. Use all of the butter for maximum flavor!

5. Add Cheese (Optional):

  • If desired, sprinkle grated Parmesan cheese over the garlic butter.

6. Bake the Garlic Bread:

  • Bake in the preheated oven for about 10-15 minutes, or until the edges are golden and the butter is melted. For extra crispiness, you can broil the bread for an additional 1-2 minutes, keeping a close eye to prevent burning.

7. Serve:

  • Remove from the oven and let it cool slightly before slicing. Serve warm, and enjoy your homemade garlic bread!

Tips:

  • Storage: Any leftovers can be wrapped tightly and stored in the refrigerator. Reheat in the oven for best results.
  • Variations: Feel free to add other herbs like thyme or basil, or mix in some shredded mozzarella for an extra cheesy version.

This Better-Than-Domino’s Garlic Bread is sure to impress and is a fantastic addition to any meal! Enjoy!

Laura Mariano

Written by Laura Mariano

Laura Mariano is a food blogger who founded Recipes By Gymonset.com to make cooking easier. Growing up on a farm in Spain, Laura was inspired by exquisite dishes prepared using simple ingredients. Laura Mariano is particularly known for making anyone can cook.

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